Located in a 19th-century mansion in Cartagena, Alquímico combines creative mixology, Colombian ingredients, and community projects, establishing itself as one of the most influential bars in the world.
CLASS magazine highlights Alquímico as a bar with purpose: a project that connects cocktails, agriculture, and community, creating opportunities for local producers and redefining hospitality’s social impact.
Alquímico, in Cartagena, is back on The World's 50 Best Bars list, reaching #11 and establishing itself as one of the most influential bars in the world.
During the pandemic, the Alquímico team moved to a farm in Filandia, where they learned to cultivate and produce their own ingredients, strengthening their innovative sustainable farm-to-bar model.
Founded by Jean Trinh in Cartagena, Alquímico entered The World's 50 Best Bars, standing out for its concept based on Colombian ingredients, community collaboration, and an innovative vision for mixology.
Alquímico, in Cartagena, reached #8 in The World's 50 Best Bars 2024, establishing Colombia as a global benchmark for mixology alongside other outstanding bars in the country.
Alquímico, in Cartagena, reached #8 in The World’s 50 Best Bars, cementing itself as a global benchmark for Colombian cocktail culture thanks to its focus on local ingredients and collaboration with communities.
Alquímico, Cartagena’s innovative bar founded by Jean Trinh, was named World’s Best Bar at the 2024 Spirited Awards, highlighting its “farm-to-bar” concept and sustainable approach.
In an interview, Jean Trinh talks about Alquímico’s growth after entering the Top 10 of The World’s 50 Best Bars, highlighting his work with communities, local ingredients, and sustainability.
The Cartagena bar Alquímico ranked among The World's 50 Best Bars 2022, reaching #10 and establishing itself as a global benchmark for Colombian mixology.
Alquímico co-founder Jean Trinh was recognized with the Altos Bartenders’ Bartender Award 2022, an award voted for by the global bartending community for his innovation, sustainability, and leadership.
The Mundo Alquímico project explores the bar’s sustainable model: from its farm in Colombia to the bar in Cartagena, growing its own ingredients and strengthening community, education, and responsible production.
Alquímico, in Cartagena, made history by becoming the first Colombian bar to enter The World’s 50 Best Bars, standing out for its experimental mixology and sustainable approach.